30 Results for : compote

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    2016 Château Pichon Longueville Comtesse de Lalande 2. Grand Cru Classé Pauillac A.C.
    Weinwisser: 20/20 Punkte  “… (75% Cabernet Sauvignon, 21% Merlot, 4% Cabernet Franc, 40 hl/ha) Frisches, elegantes, feingliedriges, dichtes, komplexes Bouquet, Heidelbeeren, schwarzer Cassis, Korinthen, fein Lakritze, Minze, Pralinen. Ausgewogener, dichtverwobener, eleganter, frischer Gaumen mit dichter, feiner Frucht, viel feinem Tannin, fein cremiger, zart muskulöser Struktur, dichter, vielfältiger Aromatik, sehr langer, duftiger, kräftiger Abgang mit vielen Rückaromen. Kann noch zulegen. Vom Trinkspass könnte es der Nachfolger vom 1982er sein, aber mit mehr Dichte und mehr Konzentration.“ Robert Parker´s Wine Advocate: 98+/100 Punkte  "The 2016 Pichon Longueville Comtesse de Lalande is blended of 75% Cabernet Sauvignon, 21% Merlot and 4% Cabernet Franc aged for 18 months in 60% new oak. Deep purple-black in color, it is a little mute, slowly unfurling to reveal a core of crushed blackcurrants, blueberry compote and black raspberries with nuances of cinnamon stick, violets, star anise, menthol and pencil shavings plus a waft of fallen leaves. Medium-bodied and super intense in the mouth, the palate bursts with black fruits and savory layers, complemented by red fruit sparks and framed by fantastically ripe, fine-grained tannins, finishing very long with a lingering suggestion of minerality."  Trinkgenuss: 2023 bis 2058 Decanter: 98/100 Punkte "Cabernet dominant, it's very Pauillac in style and totally lives up to its en primeur promise. The tannins deepen and tighten and here we are, smack-bang in the northern Médoc. This is youthful, rich, powerful and intense; very good quality. It gets better and better as you return to it, and I'm really impressed with the texture and depth of the silky-smooth palate: pure cassis notes alongside hawthorn, hedgerow and liquorice. Matured in 60% new oak." Trinkgenuss: 2026 bis 2045 James Suckling: 98/100 Punkte  "Glorious aromas of blackcurrants, blackberries and flowers, from violets to roses. Iron and rust undertones. Full-bodied, dense and very layered with loads of richness. It goes on for minutes. Reminds me of the 1986. Best in decades? Take a first look at it in 2025."  Antonio Galloni vinous: 97-100/100 Punkte  "A deeply emotional, moving wine, the 2016 Pichon-Longueville Comtesse de Lalande is simply extraordinary. The tannins are nearly buried by the sheer intensity of the fruit, while the 100% new oak is remarkably well integrated at this stage. Dark, powerful and brooding, the 2016 possesses remarkable polish for such a big wine. The purity of the flavors is simply captivating. Scents of graphite, smoke, leather, tobacco and menthol soar from the glass, enhancing a core of deep, plush, dark fruit. All the elements fuse together in a wine of nearly unparalleled beauty. Although not inexpensive, Pichon-Lalande is arguably the single finest relative value in ageworthy wine in Bordeaux right now. Readers should do whatever they can to pick up the 2016. It is without question one of the wines of the vintage and potentially a legendary wine in the making. Tasted three wines." Wine Spectator: 97/100 Punkte  "Saturated with dark currant, fig and blackberry compote flavors, this has a fleshy, nearly glycerin feel at first before stretching out to reveal singed cedar, tobacco leaf, dark earth and cassis bush flavors. A terrific tug of cast iron emerges at the very end. Deliciously juicy dark fruit keeps rolling throughout." Trinkgenuss: 2025 bis 2040 Wine Enthusiast: 96-98/100 Punkte "Dense tannins and dark fruits are just a part of this wine's complex character. It is ripe, full of blackberries, yet solid, with a structure that balances the fruit. It should age extremely well; be ready be prepared to hold this for 15 years or more." Bitte beachten Sie die Sonderbedingungen der Subskription in unseren AGB. 
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    2018 Château Brane Cantenac 2. CRU CLASSÉ MARGAUX
    James Suckling: 95-96/100 Punkte  »What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit.« Decanter: 95/100 Punkte »This is a serious wine, with well constructed walls and floor, but it's full of life too, with brambled, succulent and generously-extracted fruit on the nose. It has less immediate charm than some in the appellation and will take a while to come round, but it has clear ageing ability and is one to savour. You feel the precision and confidence in how it presents itself. 1% Petit Verdot makes up the blend - there was no Carmenère in the grand vin in 2018. 45hl/ha yield. 70% new oak. Drinking Window 2027 - 2042«  Wine Enthusiast: 94-96/100 Punkte »Barrel Sample. This wine is rich yet finely balanced. The acidity and the tannins are well integrated with the beautiful black currant flavor. Overall, this fine wine promises a bright future.« Robert Parker's Wine Advocate: 92-94/100 Punkte »The 2018 Brane-Cantenac is deep garnet-purple in color and delivers expressive black cherry compote, blueberry coulis and crème de cassis scents with suggestions of cigar box, Provence herbs and lavender. Full-bodied with mouth-filling, rich black fruit preserves, it has a velvety texture and a long, perfumed finish.« Vinum: 19/20 Punkte »Von grosser Spannung und Rasse, eng sitzendes Tannin echter Noblesse, langes Finale roter und schwarzer Beeren; herrlicher Wein mit Klasse, von enormer Präzision: kann lange reifen. 2028 bis 2040«  Bitte beachten Sie die Sonderbedingungen der Subskription in unseren AGB.
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    2017 Château Clos Fourtet 1. GRAND CRU CLASS B SAINT-MILION A.C.
    Robert Parker's Wine Advocate: 92-94/100 Punkte "Deep garnet-purple colored, the 2017 Clos Fourtet is scented of crème de cassis, blueberry compote and plum preserves with touches of hoisin, truffles and dark chocolate plus a waft of anise. Medium to full-bodied, the generous fruit is plushly textured with great freshness, finishing long and spicy." James Suckling: 94/100 Punkte "A very sexy young wine with a solid center palate and refined, integrated tannins. Medium body. Everything is in the right place."  Wine Spectator: 93-96/100 Punkte "Intense, with blackberry, cassis and boysenberry puree notes racing through, inlaid with subtle anise and black tea details. Offers a gorgeous feel, with a long, fine-grained chalky spine buried on the finish. A beauty."   Vinous (Neal Martin): 92-94/100 Punkte "The 2017 Clos Fourtet has a powerful, almost burly bouquet with upfront, quite bold blackberry, raspberry and strawberry fruit that maybe miss the precision of some of the appellation's more elegant offerings. There is just a touch of cassis and violet that emerges with continued aeration. The palate is medium-bodied with supple tannin, more rounded in texture than its peers. There is impressive volume towards the finish that is uncommon in this vintage, but you have to just stand back and admire its persistence."  Decanter: 94/100 Punkte "Good quality with depth of complexity and layers. An excellent Clos Fourtet that really lives up to the success of recent vintages, if not quite at the level of its 2015 and 2016. Damson, dark chocolate and saline notes are bolstered by extremely dark fruits that have the juice to carry them through the mid-palate, the oak supporting rather than overwhelming. There's a slight austerity and savoury edge to the fruit that speaks of 2017, but this is easily hitting the heights of St-Émilion in this vintage. Drinking Window 2025 – 2038” Bitte beachten Sie die Sonderbedingungen der Subskription in unseren AGB. 
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    2018 Château Langoa Barton 3. CRU CLASSÉ SAINT-JULIEN A.C.
    Wine Spectator: 93-96/100 Punkte  »This has the ripe, intense, racy feel of the vintage, with cassis, plum and blueberry compote flavors, carried by a long graphite spine. A textbook 2018 and a textbook St.-Julien.« James Suckling: 93-94/100 Punkte  »There’s real freshness to the crushed-raspberry and blueberry character of this young red. Medium-to full-bodied and zingy with energetic tannins. Crisp finish. Lovely purity of fruit to this.« Decanter: 93/100 Punkte »The gap has been closing recently between Langoa and Léoville Barton, but Langoa is not quite keeping up in this vintage. There's no question that here is a firm, structured, complex and concentrated wine with an effortless St-Julien signature, but the tannins are a touch more foursquare on the finish, not quite as supple and full of life as in 2016. Still, it will be ready to drink sooner and offers tons of pleasure in the glass, so I'm not complaining. 60% new oak. Drinking Window 2026 - 2038« Falstaff: 93/100 Punkte »Tiefdunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Zart nach frischen Orangenzesten, dunkle Beerenfrucht, Brombeeren, ein Hauch von Limettenzesten unterlegt. Mittlere Komplexität, schwarze Beerenfrucht, gut integrierte Tannine, mineralisch, verfügt über Länge und Süße im Abgang, gutes Entwicklungspotenzial.«  Robert Parkers Wine Advocate: 92-94/100 Punkte »The deep garnet-purple colored 2018 Langoa Barton is slightly shy at this nascent stage, revealing wonderfully pure, warm red and black currant scents with nuances of blueberry preserves, chocolate mint, smoked meat and a waft of bouquet garni. Full-bodied, rich and sporting a lot of vibrant, juicy fruit in the mouth, it has firm, rounded tannins and a lively backbone lifting the fruit to a good, long finish.« Wine Enthusiast: 92-94/100 Punkte »Barrel Sample. This wine has generous tannins that are matched by a blackberry flavor. It has the structure and concentration that will allow the wine to age.« Bitte beachten Sie die Sonderbedingungen der Subskription in unseren AGB. 
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    2018 La Croix de Beaucaillou SAINT-JULIEN A.C.
    James Suckling: 94-95/100 Punkte  "This is so savory and delicious with dark-berry and mushroom character and cedar undertones. Lavender and smoke as well. Full body, firm and silky tannins and a flavorful finish." Wine Enthusiast: 94-96/100 Punkte "Barrel Sample. A mix of well-structured tannins and bright acidity contrast with the perfectly ripe fruits in this beautifully balanced wine. The wine's richness is impressive and will ensure a long life." Decanter: 93/100 Punkte  "The 2018 Croix has an IPT of 96 that comes from the unusually small size and thick skins of the Merlots, Cabernets and Petit Verdots. It's a huge wine filled with deep, vivid and intense pencil lead, cassis and sweet black cherry, with a silky texture. It's aged in 70% new oak but this is already well integrated, and the wine is wonderfully stretched out through the palate. An impressive La Croix. 3.75pH. Drinking Window 2026 - 2038” Robert Parker´s Wine Advocate: 91-93/100 Punkte  "This is not a second wine as such, because it comes from a dedicated part of the vineyard, located on the south bank of La Mouline. The 2018 La Croix de Beaucaillou is a blend of 62% Cabernet Sauvignon, 35% Merlot and 3% Petit Verdot, to be aged 12 months in 60% new barriques. It has a pH of 3.75, 15% alcohol and an IPT (total polyphenol index) of 96. Deep garnet-purple colored, it is a little closed and broody to begin, offering subtle notions of fertile loam, tobacco, truffles and cast iron pan with a core of crème de cassis, blackberry compote and boysenberries with hints of underbrush and bay leaves. Full, rich and seductive in the mouth, it has firm, rounded tannins and just enough freshness to lift the dense fruit to a long finish."  Wine Spectator: 90-93/100 Punkte "The solid core of kirsch and plum sauce flavors is laced with apple wood and graphite notes. Direct and well-built."  Bitte beachten Sie die Sonderbedingungen der Subskription in unseren AGB. 
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    2018 Château Canon-La-Gaffelière GRAND CRU CLASSÉ SAINT-ÉMILION A.C.
    Wine Spectator: 95-98/100 Punkte »A bright, mineral-driven style in the making, with the chalky aspect leading the way, quickly followed by a racy stream of red currant, raspberry and cherry coulis flavors. Has the grip of the vintage, but this is piercingly focused in feel.« Falstaff: 95/100 Punkte »Dunkles Rubingranat, violette Reflexe, dezente Randaufhellung. Zart floral unterlegte dunkle Beerenfrucht, reife Kirschen, feiner Edelholztouch, einladendes Bukett. Saftig, reife Kirschen, zartes Nougat, feine Tannine, würzig und anhaftend, verfügt über Frische und Mineralität, salziger Nachhall, ein facettenreicher Speisenbegleiter.« Wine Enthusiast: 94-96/100 Punkte »Barrel Sample. This already shows sophistication in a stream of black currant fruit set alongside the firm tannins that are still developing. Its structure and juicy berry fruits give richness and freshness at the end while also promising aging.« Robert Parker's Wine Advocate: 94-96/100 Punkte »Deep garnet-purple colored, the 2018 Canon la Gaffeliere has a fantastically exuberant nose of preserved plums, blueberry compote and black cherry pie with hints of menthol, mocha, Sichuan pepper and garrigue plus wafts of lavender and tilled soil. Full-bodied, concentrated and wonderfully decadent, it has a firm yet plush texture and just enough freshness in the background, finishing long with a menthol lift.« James Suckling: 94-95/100 Punkte »A lovely, fruity and juicy red with mineral and dried-tea character. Full and tightly structured with a long and flavorful finish. Tight at the moment, but shows momentum and depth.« Weinwisser: 19/20 »50 % Merlot, 35 % Cabernet Franc, 15 % Cabernet Sauvignon, 35 hl/ha, 50 % neue Barriques. Undurchsichtiges Purpur mit schwarzer Mitte und violettem Rand. Reifes, fast opulentes Bouquet, Schattenmorellensaft, duftiges Cassis und Wildkirsche. Im zweiten Ansatz Korinthen, betörende Veilchen und Vanillemark. Am kräftigen Gaumen mit engmaschigem Körper, unglaublicher Rasse und reifem Extrakt ausgestattet. Im aromatischen Finale reife Brombeeren und viel tiefschürfende Mineralik. Grossartige Leistung aus dem Hause von Neipperg – auf dem gleichen Niveau wie der phänomenale 2016er! Trinken 2027 bis 2048«  Vinum: 17/20 Punkte »Besitzt Saftigkeit und Frische, die herben Tannine sind perfekt eingebunden, erfreulich elegant. 2023 bis 2032«  Bitte beachten Sie die Sonderbedingungen der Subskription in unseren AGB.   
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    2016 2016 Château Léoville Barton St. Julien 6HK 2. GRAND CRU CLASS SAINT-JULIEN AOC
    Aufgrund seines noch immer attraktiven Preises eine Traumempfehlung! Tiefdunkle Frucht, Blaubeere, Brombeere, etwas Lakritze und Schokolade. So vielschichtig, üppig und rassig – überragend! Hier gilt einmal mehr – einlagern und mindestens 10 Jahre vergessen. Weinwisser: 19/20 Punkte  “… (86% Cabernet Sauvignon, 14% Merlot) Frisches, seidenes, komplexes, elegantes Bouquet, Cassis, Korinthen, Vierfruchttee, Zedern, Tabak, Lakritze. Ausgewogener, frischer, vielschichtiger, eleganter Gaumen mit kräftiger, duftiger Aromatik, viel feinem Tannin, dichter, eleganter Struktur, sehr langer, voller, feiner Abgang mit vielen Rückaromen“ Wine Spectator: 97 Punkte "This is so vivid as it brims with pastis-soaked plum, blackberry, black currant and blueberry paste flavors, all carried by a perfectly integrated brambly spine. Tar and ganache notes give the finish an extra kick while everything stays within the mouthwatering roasted apple wood frame. Both regal and rambunctious, this is St.-Julien to a T." Trinkgenuss: 2025 bis 2040 James Suckling: 97/100 Punkte  "Terrific intensity of dark berries, almost peppery blackcurrants and violets with attractive and integrated, spicy oak and an earthy edge. The palate has a super powerful and long, linear core with plenty of fruit flesh strapped in tight for a long and thrilling ride into the finish. A blend of 86 per cent cabernet and 14 per cent merlot. Try from 2024." Wine Enthusiast: 97-99/100 Punkte "This is a powerful wine, with superb tannins and blackberry fruits. It has a dense texture allied to stylish fruitiness and acidity. The result is a wine with the potential to age over a long period of time, while probably showing well starting in 2028."  Decanter: 96/100 Punkte  "Restrained but textured, a confident delivery of lashings of cassis, bilberry and blackberry fruits. This is an exceptional Léoville-Barton that sacrifices none of its St-Julien signature while delivering a powerful, beautifully sculpted wine. This is a total triumph, my favourite for years at this property."  Trinkgenuss: 2027 bis 2050  Robert Parker´s Wine Advocate: 95+/100 Punkte  "Deep garnet-purple colored, the 2016 Leoville Barton delivers a superstar nose of crème de cassis, plum preserves and blueberry compote with suggestions of fragrant earth, unsmoked cigars, licorice and cedar chest. Medium to full-bodied, rich and seductive with firm yet velvety tannins, it has a decadently rich finish." Trinkgenuss: 2021 bis 2046   Bitte beachten Sie die Sonderbedingungen der Subskription in unseren AGB.
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    2017 Château Lynch-Bages tbd
    Decanter: 95/100 Punkte "They've had their foot on the extraction pedal here, but the extremely dark fruit has great finesse. It is broad-shouldered and savoury-edged, and each time I tasted this wine it seemed a little richer and more complete, over-delivering for the year. This is going to age extremely well. 2% Petit Verdot makes up the blend. 75% new oak. Drinking Window 2025 – 2038” Vinous (Neal Martin): 91-93/100 Punkte „The 2017 Lynch Bages was picked from 18 September with the young Merlot vines and finishing on 30 September. It was cropped at around 50hl/ha. It is aged in 75% new oak for 18 months. It offers good intensity on the nose, not as precise or as mineral-driven as the 2016 last year, with cedar and pencil shaving infusing the black fruit. The palate is medium-bodied with supple tannin, very refined, a touch of white pepper and cedar with impressive depth on the finish. This will be an approachable Lynch Bages, probably pre-destined to be overshadowed by the magnificent (if nascent) 2016 but it will certainly give 20 to 25 years of drinking pleasure. Tasted four times with consistent notes“ Weinwisser: 18,5/20 Punkte "70% Cabernet Sauvignon, 24% Merlot, 4% Cabernet Franc, 2% Petit Verdot. Tiefes Purpurgranat mit schwarzer Mitte und violettem Rand. Ein Konzentrat aus Wildkirsche, schwarzer Olive, reifer Heidelbeere und betörenden Veilchen. Im zweiten Ansatz Cassis und dunkle Edelhölzer. Am muskulösen Gaumen mit seidiger Textur und kräftigem, reifem Tannin-Paket ausgestattet. Im sehr langanhaltenden Finale mit einem Feuerwerk von Schattenmorellen und schwarzen Johannisbeerpastillen. Grandioser Pauillac mit sehr grosser Fangemeinde, auf dem Weg zu höheren Note! 2030-2045"  Wine Spectator: 92-95/100 Punkte  "There's really good flesh here for the vintage, with cassis, plum and blackberry compote flavors that are a step ahead of the pack in concentration. Light charcoal and iron notes score the finish, which is racy and fresh. Textbook Pauillac."  James Suckling: 95/100 Punkte "This is an excellent Lynch that starts off slowly and then drives at the end with dark fruit and hints of hazelnuts. Strong and focused tannins. A beautiful young wine."   Wine Enthusiast: 95/100 Punkte "Barrel Sample. This dense wine is setting out to be fine and rich. It has power and density along with ripe blackberry flavors. Its concentration and dark tannins suggest a long life ahead. Drink from 2024." Bitte beachten Sie die Sonderbedingungen der Subskription in unseren AGB. 
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    The Everything Organic Baby Meals Cookbook
    The Everything Organic Baby Meals Cookbook ab 14.05 € als epub eBook: Includes Apple and Plum Compote Strawberry Applesauce Chicken and Parsnip Puree Zucchini and Rice Cereal Cantaloupe Papaya Smoothie. . . and Hundreds More!. Aus dem Bereich: eBooks,
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    2017 Château Léoville-Poyferré In 6er Holzkiste
    Robert Parker's Wine Advocate: 93-95/100 Punkte "Yields in 2017 were 44.34 hectoliters per hectare. The 2017 Léoville Poyferré is very deep purple-black in color with super intense notes of freshly crushed blackcurrants, wild blueberries and Sichuan pepper with hints of lavender, baking spices and wood smoke. The palate is medium-bodied, firm and grainy with restrained, understated fruit and a long, mineral-laced finish."  Vinous (Neal Martin): 91-93/100 Punkte "The 2017 Léoville Poyferré was cropped at around 50hl/ha between 20 September and 6 October at 44hl/ha. It has a gorgeous bouquet that is very pure with scents of black cherry, cassis, cedar and a touch of graphite, all very focused and neatly entwined with the 85% new oak. The palate is medium-bodied with fine-grain tannin, crisp and focused, very harmonious with a touch of cedar and black pepper towards the finish. I appreciate the combination of weight and finesse here, a really quite enthralling valedictory Léoville Poyferré who is due to retire this coming July. Bon vin“ Wine Spectator: 92-95/100 Punkte "Warm, displaying a slightly rounded feel for the vintage, this sports plum, cassis and blackberry compote flavors. A mouthwatering anise edge shows on the polished finish, with a well-buried graphite spine."  James Suckling: 94/100 Punkte "Very tight and energetic finish to this young, new red with currant and blackberry character. Hints of crushed stones. Dense and four-square with a chewy tannin structure and a long finish. Very muscular. Serious encore to the 2016. Same level?"  Weinwisser: 18/20 Punkte "68 % Cabernet Sauvignon, 27 % Merlot, 3 % Cabernet Franc, 2 % Petit Verdot. 50 hl/ha, 13,2 vol %, pH-Wert: 3,79. Dichtes Granat mit rubinrotem Rand. Komplexes rotbeeriges Bouquet mit Cranberry und Himbeeren. Im zweiten Ansatz Schattenmorellensaft und heller Tabak. Am mittleren Gaumen mit seidiger Textur und perfekt stützenden Tanninen. Alles ist hier am richtigen Platz. Im gebündelten Finale ein gigantisches Rückaroma mit Kirschhäuten und schwarzen Pfefferkörnern. Dieses Jahr perfekt dem Jahrgang angepasst – ein St.-Julien-«Leichtgewicht» mit unglaublicher Raffinesse. Im Factsheet wird folgender Vergleich angeführt: Charme von 2012, die Eleganz von 2015 und die Kraft von 2014. 2025 – 2045" Decanter: 95/100 Punkte "This has lower alcohol than usual, but doesn't sacrifice the mouthfeel. There's a succulent damson and cappuccino expression through the finish here, along with tautly constructed, bouncy tannins that are both expressive and powerful. It's one of the more rich and round wines in St-Juliens, as fits the house style. Extremely accomplished, it's powerful and will clearly age well. It's somewhere between 2014 and 2015 in quality, but not touching the majestic 2016. A success in the vintage, underlining again that St-Julien has had an extremely lucky 2017. Drinking Window 2026 – 2038”  Bitte beachten Sie die Sonderbedingungen der Subskription in unseren AGB.
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