33 Results for : aquavit

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    Dänisch kochen
    Gemütlichkeit, Hygge, wird in Dänemark großgeschrieben und drückt sich vor allem im Essen aus. Zu den gemeinsamen Mahlzeiten, ob Frühstück oder Middag - das, anders als der Name vermuten lässt, erst gegen Abend eingenommen wird -, trifft sich die ganze Familie. Dann wird serviert, was Land und Meer hergeben: Fisch in allen Variationen, Fleisch, Brot, Käse und frisches Gemüse. Besonders beliebt ist Flæskesteg, ein knuspriger Schweinebraten mit Rotkohl und karamellisierten Kartoffeln. Und die berühmten Æbleskiver (Krapfen) sowie anderes köstliches Gebäck bleiben nicht nur der Festtagstafel vorbehalten. Nach diesem oft üppigen Essen wird dann gern ein nach alter dänischer Sitte angesetzter Schnaps wie Blåbærsnaps (mit Blaubeeren und Heide) oder Aalborg Aquavit (mit Kümmelaroma) als Verdauungshilfe genossen.Das Einzigartige an Dänemarks Küche ist aber sicher die Brotkultur. Wer einmal vor einem Smørrebrødsforretning (Butterbrotgeschäft) gestanden hat, weiß, was für ein unglaublich farbenfroher Augenschmaus das sein kann. Das Schwarzbrot, Rugbrød, ist mit viel Liebe belegt und häufig geschmückt, als handele es sich um einen Weihnachtsbaum. Willkommen in der dänischen Geborgenheit und Velbekommen (Guten Appetit)!
    • Shop: buecher
    • Price: 17.40 EUR excl. shipping
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    Yes, Chef: A Memoir , Hörbuch, Digital, ungekürzt, 707min
    Audie Award Nominee, Narration by the Author or Authors, 2013 It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations. Marcus Samuelsson was only three years old when he, his mother, and his sister - all battling tuberculosis - walked 75 miles to a hospital in the Ethiopian capital city of Addis Adaba. Tragically, his mother succumbed to the disease shortly after she arrived, but Marcus and his sister recovered, and one year later they were welcomed into a loving middle-class white family in Göteborg, Sweden. It was there that Marcus’s new grandmother, Helga, sparked in him a lifelong passion for food and cooking with her pan-fried herring, her freshly baked bread, and her signature roast chicken. From a very early age, there was little question what Marcus was going to be when he grew up. Yes, Chef chronicles Marcus Samuelsson’s remarkable journey from Helga’s humble kitchen to some of the most demanding and cutthroat restaurants in Switzerland and France, from his grueling stints on cruise ships to his arrival in New York City, where his outsize talent and ambition finally come together at Aquavit, earning him a coveted New York Times three-star rating at the age of 24. But Samuelsson’s career of “chasing flavors”, as he calls it, had only just begun - in the intervening years, there have been White House state dinners, career crises, reality show triumphs, and, most importantly, the opening of the beloved Red Rooster in Harlem. At Red Rooster, Samuelsson has fufilled his dream of creating a truly diverse, multiracial dining room - a place where presidents and prime mini ungekürzt. Language: English. Narrator: Marcus Samuelsson. Audio sample: https://samples.audible.de/bk/rand/003128/bk_rand_003128_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping
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    The Kingdom (eBook, ePUB)
    'Suspenseful, original...special in every way' Stephen KingTWO BROTHERS. BOUND BY BLOOD...AND A LIFETIME OF SECRETS. When Roy and Carl's parents die suddenly, sixteen-year-old Roy is left as protector to his impulsive younger brother. But when Carl decides to travel the world in search of his fortune, Roy stays behind in their sleepy village, satisfied with his peaceful life as a mechanic.Some years later, Carl returns with his charismatic new wife, Shannon - an architect. They are full of exciting plans to build a spa hotel on their family land. Carl wants not only to make the brothers rich but the rest of the village, too.It's only a matter of time before what begins as a jubilant homecoming sparks off a series of events that threaten to derail everything Roy holds dear, as long-buried family secrets begin to rise to the surface..._________________________PRAISE FOR THE KINGDOM:'The Kingdom is a stunning novel from a storyteller with few equals' Daily Express 'Jo Nesbo remains the king of Scandicrime' Financial Times'A stunning novel' Daily Mirror'A sombre delight. There are shades of a Nordic Ripley, or maybe Virginia Andrews on aquavit. Choose your poison' The Times'The latest stand-alone from the chronicler of Inspector Harry Hole puts all the murky, violent twists on brotherly love that you'd expect from this leading exponent of Nordic noir...' Kirkus Reviews (Starred Review)________________________READERS LOVE THE KINGDOM:***** 'Intriguing, mysterious, full of suspense and as twisty as one of the roads up to The Kingdom' Netgalley reader***** 'A gripping read... once it all starts to fall into place you can't put the book down!' Netgalley reader***** 'To say I couldn't put it down is an understatement... One of my favourite books this year' Netgalley reader***** 'A great read with plenty of twists and surprises...my book of the year so far' Netgalley reader
    • Shop: buecher
    • Price: 6.99 EUR excl. shipping

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