47 Results for : lagasse

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    The Easy Emeril Lagasse Air Fryer Cookbook For Beginners
    The Easy Emeril Lagasse Air Fryer Cookbook For Beginners ab 21.49 € als Taschenbuch: Affordable & Delicious Recipes to Impress Your Friends and Family. Aus dem Bereich: Bücher, Taschenbücher, Ratgeber,
    • Shop: hugendubel
    • Price: 21.49 EUR excl. shipping
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    Emeril Lagasse Power Air Fryer 360 Cookbook - The complete guide with easy and tasty recipes for everyone
    Emeril Lagasse Power Air Fryer 360 Cookbook - The complete guide with easy and tasty recipes for everyone ab 8.49 € als epub eBook: . Aus dem Bereich: eBooks, Sachthemen & Ratgeber, Gesundheit und Fitness,
    • Shop: hugendubel
    • Price: 8.49 EUR excl. shipping
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    Emeril Lagasse Power Air Fryer 360 Cookbook
    Emeril Lagasse Power Air Fryer 360 Cookbook ab 20.99 € als Taschenbuch: 800 Delicious Healthy and Everyday Recipes For the Power Airfryer 360 to Air Fry Bake Rotisserie Dehydrate Roast and Slow Cook. Aus dem Bereich: Bücher, Taschenbücher, Ratgeber,
    • Shop: hugendubel
    • Price: 20.99 EUR excl. shipping
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    Keto Emeril Lagasse Power Air Fryer 360 Cookbook
    Keto Emeril Lagasse Power Air Fryer 360 Cookbook ab 22.49 € als Taschenbuch: 600-Day Delicious Low-Carb Ketogenic Diet Recipes to Fry Grill Bake and Roast Your Favorite Food Easily!. Aus dem Bereich: Bücher, Taschenbücher, Ratgeber,
    • Shop: hugendubel
    • Price: 22.49 EUR excl. shipping
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    Mediterranean Emeril Lagasse Power Air Fryer 360 Cookbook
    Mediterranean Emeril Lagasse Power Air Fryer 360 Cookbook ab 22.99 € als Taschenbuch: 1000-Day Healthy Mediterranean Diet Recipes for Beginners and Advanced Users. Unleash All the Power of Your Air Fryer. Aus dem Bereich: Bücher, Taschenbücher, Ratgeber,
    • Shop: hugendubel
    • Price: 22.99 EUR excl. shipping
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    The Easy Emeril Lagasse Power Air Fryer 360 Max XL Cookbook
    The Easy Emeril Lagasse Power Air Fryer 360 Max XL Cookbook ab 21.49 € als Taschenbuch: Delicious and Testy Air Fryer Recipes for smart People on a Budgt. Aus dem Bereich: Bücher, Taschenbücher, Ratgeber,
    • Shop: hugendubel
    • Price: 21.49 EUR excl. shipping
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    Supermensch - Wer ist Shep Gordon?
    Die unglaubliche Geschichte eines Hollywood-Giganten: Frisch von der Universität, mit Acid und Gras im Gepäck, kommt Shep Gordon in den 60ern in einem Motel in Los Angeles an. Hier trifft er auf Janis Joplin, Jimi Hendrix und Jim Morrison. Die Begegnung ist der Anfang seiner Karriere: Shep wird Manager von Rockstars wie Alice Cooper, Luther Vandross, Teddy Pendergrass und Pink Floyd. Nach einem Intermezzo als Filmproduzent und einer Liaison mit Sharon Stone widmet sich Shep schließlich Sterneköchen wie Roger Vergé und Emeril Lagasse und macht sie zu TV-Stars. Für ein hochkarätiges Dinner in seinem Haus steht das Whos who Hollywoods noch heute Schlange.
    • Shop: buecher
    • Price: 17.99 EUR excl. shipping
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    The Gluten-Free Table
    The Gluten-Free Table ab 8.49 € als epub eBook: The Lagasse Girls Share Their Favorite Meals. Aus dem Bereich: eBooks,
    • Shop: hugendubel
    • Price: 8.49 EUR excl. shipping
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    They Call Me Supermensch: A Backstage Pass to the Amazing Worlds of Film, Food, and Rock'n'Roll , Hörbuch, Digital, ungekürzt, 543min
    An eye-popping peek into the entertainment industry from the magnetic force who has worked with an impeccable roster of stars throughout his storied career. In the course of his legendary career as a manager, an agent, and a producer, Shep Gordon has worked with and befriended some of the biggest names in the entertainment industry, from Alice Cooper to Bette Davis, Raquel Welch to Groucho Marx, Blondie to Jimi Hendrix, Sylvester Stallone to Salvador Dali, Luther Vandross to Teddy Pendergrass. He is also credited with inventing the "celebrity chef" and has worked with Nobu Matsuhisa, Emeril Lagasse, Wolfgang Puck, Roger Vergé, and many others, including His Holiness the Dalai Lama. In this wonderfully engaging memoir, the charismatic entertainment legend recalls his life, from his humble beginnings as a "shy, no self-esteem Jewish nebbisher kid with no ambition" in Oceanside, Long Island, to his unexpected rise as one of the most influential and respected personalities in show business, revered for his kindness, charisma - and fondness for a good time. Gordon shares riotous anecdotes and outrageous accounts of his freewheeling, globe-trotting experiences with some of the biggest celebrities of the past five decades, including his first meeting with Janice Joplin in 1968, when the raspy singer punched him in the face. Told with incomparable humor and heart, They Call Me Supermensch is a sincere, hilarious behind-the-scenes look at the worlds of music and entertainment from the consummate Hollywood insider. ungekürzt. Language: English. Narrator: Shep Gordon. Audio sample: https://samples.audible.de/bk/harp/005495/bk_harp_005495_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping
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    Recipes From My Life: Unabridged Selections from the Pat Conroy Cookbook , Hörbuch, Digital, ungekürzt, 174min
    It all started 30 years ago with a chance purchase of The Escoffier Cookbook, an unlikely and daunting introduction for the beginner. But Conroy was more than up to the task. He set out with unwavering determination to learn the basics of French cooking, stocks and dough, and moved swiftly on to veal demi-glace and pâte brisée. With the help of his culinary accomplice, Suzanne Williamson Pollak, Conroy mastered the dishes of his beloved South as well as the cuisine he has savored in places as far away from home as Paris, Rome, and San Francisco. Each chapter opens with a story told with the inimitable brio of the author. We see Conroy in New Orleans celebrating his triumphant novel The Prince of Tides at a new restaurant where there is a contretemps with its hardworking young owner/chef, years later he discovered the earnest young chef was none other than Emeril Lagasse; we accompany Pat and his wife on their honeymoon in Italy and wander with him, wonderstruck, through the markets of Umbria and Rome; we learn how a dinner with his fighter-pilot father was preceded by the Great Santini himself acting out a perilous night flight that would become the last chapters of one of his son's most beloved novels. These tales and more are followed by corresponding recipes, from Breakfast Shrimp and Grits and Sweet Potato Rolls to Pappardelle with Prosciutto and Chestnuts and Beefsteak Florentine to Peppered Peaches and Creme Brulee. A master storyteller and passionate cook, Conroy believes that "A recipe is a story that ends with a good meal". ungekürzt. Language: English. Narrator: Pat Conroy. Audio sample: https://samples.audible.de/bk/rand/000501/bk_rand_000501_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping

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