65 Results for : butchering

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    Have you ever had to ask yourself what the meat that you were eating really was? What if it was human flesh? What if instead of serving you that side of pork your friend promised, you were instead served a side of human arm? It sounds pretty disgusting, however, this is the most basic description of cannibalism. Cannibalism is the eating of human flesh, sometimes cooked, sometimes raw, sometimes after the person is dead and sometimes while they are still alive. There were civilizations of the past where it was accepted for people to ingest the flesh as well as the blood of other humans, and archaeologists have proven that the act of cannibalism can be traced back to the Paleolithic Era. Kind of makes, you wonder if you really want to continue on with that Paleo diet, doesn't it? Today, the act of cannibalism is not something that is accepted, in fact, it is considered dark, evil and one of the worst crimes a person could commit. In this book, you will hear the stories of not only murderers but of those who took their sadistic act seven further, butchering the people, they killed and ingesting them. These are the stories of some of the most vicious murders and acts of torture that have ever taken place. Murderers who toyed with their victims, and finally served them up with a side of crazy. ungekürzt. Language: English. Narrator: Ryan Sitzberger. Audio sample: https://samples.audible.de/bk/acx0/084013/bk_acx0_084013_sample.mp3. Digital audiobook in aax.
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    America is in the midst of a meat zeitgeist. Butchers have emerged as the rock stars of the culinary world, and cozy gastropubs serving up pork belly, lamb burgers, and sweetbreads rule the restaurant scene. In New York, the humble meatball enjoys entre status from upscale Gramercy Tavern to newcomer The Meatball Shop. Across the country in San Francisco, savvy chefs flock to hip meat markets like The Fatted Calf. If butchers are our new rock stars, then Berlin Reed is their front man. Berlin Reed is "The Ethical Butcher," a former self-described militant vegan punk who grudgingly took a job as a butcher's apprentice in Brooklyn when he could find no other work. Shockingly, he fell in love with the art of butchering, and a food revolution was born. Along the way he saw how corporate greed, unsustainable food practices, and outright misinformation gave birth to such falsities as the USDA label 'organic' and the conglomerate of eco-friendly supermarkets. Most people, even those that try to be healthy and green, are not really eating what they think they are eating. The Ethical Butcher will shine a light on these untruths and show a better way towards food justice and the sustainable living of a mindful omnivore. Through the lens of Berlin's personal story, The Ethical Butcher educates listeners about how they can improve the meat industry by participating in it. It's a memoir in cuts and Berlin's return to eating meat illustrates for listeners and foodies alike how they can change the meat industry by making better choices. ungekürzt. Language: English. Narrator: Berlin Reed. Audio sample: https://samples.audible.de/bk/adbl/010745/bk_adbl_010745_sample.mp3. Digital audiobook in aax.
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    When Daniel Duane became a father, this San Francisco surfer and climber found himself trapped at home with no clue how to contribute. Inept at so many domestic tasks, and less than eager to change diapers, he took on dinner duty. Duane had a few tricks: pasta, stir-fry...well, actually, those were his only two tricks. But he had a biographical anomaly: Chef Alice Waters had been his preschool teacher. So he cracked one of her Chez Panisse cookbooks and cooked his way through it. And so it went with all seven of her other cookbooks, then on to those of other famous chefs - thousands of recipes in all, amounting to an epic eight-year cooking journey. Butchering whole lambs at home, teaching himself to make classic veal stock, even hunting pigs in Maui and fishing for salmon in Alaska, Duane so thoroughly immersed himself in the modern food world that he met and cooked with a striking number of his heroes: writing a book with Alice Waters; learning offal cookery hands-on from the great Fergus Henderson; even finagling seven straight hours of one-on-one private lessons from the chef he admires above all others, Thomas Keller. Duane’s inimitable voice carries us through, with humor and panache, even through a pair of personal tragedies. Here is a writer who can make chopping an onion sound fun and fascinating. But there is more at stake in his wonderful memoir: In the end, Duane learns not just how to cook like a man, but how to be one. ungekürzt. Language: English. Narrator: James Patrick Cronin. Audio sample: https://samples.audible.de/bk/adbl/004246/bk_adbl_004246_sample.mp3. Digital audiobook in aax.
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    2012 IPPY Bronze Award in the Cookbook category (Independent Publisher Book Awards) ForeWord Reviews 2012 Book of the Year Award Finalist (TBA) 2013 James Beard Foundation Book Awards, Nominee Finalist Born from the principles of the local food movement, a growing number of people are returning to hunting and preparing fish and game for their home tables. Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish is at once a manifesto for this movement and a manual packed with everything the new hunter needs to know. Wild foods, when managed responsibly, are sustainable, ethical, and delicious, and author Jesse Griffiths combines traditional methods of hunting, butchering, and preparing fish and game with 85 mouthwatering recipes. Afield throws open the doors of field dressing for novice and experienced hunters alike, supplying the know-how for the next logical step in the local, sustainable food movement. Stemming from a commitment to locally grown vegetables and nose-to-tail cooking, Griffiths is an expert guide on this tour of tradition and taste, offering a combination of hunting lessons, butchery methods, recipes, including how to scale, clean, stuff, fillet, skin, braise, fry and more. Fellow hunting enthusiast and food photographer Jody Horton takes you into the field, follows Griffiths step-by-step along the way and then provides you with exquisite plate photograph of the finished feasts. Filled with descriptive stories and photographs, Afield takes the reader along for the hunt, from duck and dove to deer and wild hog. Game and fish include: Doves, Deer, Hogs, Squirrel, Rabbits, Ducks, Geese, Turkey, Flounder, White Bass, Crabs, Catfish, and more.
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    Turn Around Bright Eyes picks up Sheffield's story right after Love Is a Mix Tape. He is a young widower devastated by grief, trying to build a new life in a new town after his wife's death. As a writer for Rolling Stone, he naturally takes solace in music. But that's when he discovers the sublime ridiculousness of karaoke, and despite the fact that he can’t carry a tune, he begins to find his voice. His karaoke obsession takes him to some strange places, whether that means singing a Frank Sinatra song in a senior-citizen community in Florida, attempting a Merle Haggard classic at a cowboy saloon in the Mojave desert, or clearing the room at an after-hours dive in Chinatown. But he finds the music leads him to the most surprising place of all - a new life and a new love. Turn Around Bright Eyes is a story about finding the courage to start over, move on, and rock the mike. It’s about falling in love and navigating your way through adult romance. It’s about how you can learn the weirdest things about yourself just by butchering a Hall & Oates song at 2 A.M. under fluorescent lights in a room full of strangers. It’s about how songs get tangled up in our deepest emotions, evoking memories of the past while inspiring hope for the future. But most of all, it’s a book about all the strange ways music brings people together. Sweet, funny, honest, and full of the music you love, hate, and love to hate, Turn Around Bright Eyes is Rob Sheffield at his very best. ungekürzt. Language: English. Narrator: Rob Sheffield. Audio sample: https://samples.audible.de/bk/harp/003510/bk_harp_003510_sample.mp3. Digital audiobook in aax.
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    Infamous names of serial killers have tainted history for such a long time. From all corners of the world, there is always someone who spreads terror like a disease and haunts the lives of many people. They terrorize people with reason or not, but it does not really matter. What matters is that the only things that leave in the mind of the people they have victimized are raw fear and death. There are many infamous serial killers that are known in the world. There is Jack the Ripper for the White Chapel murders and Son of Sam. Both have worked their way to be known in the world for all the gruesome crimes they committed. Of those many serial killers who have continued to wrong many people, there is one nicknamed "Zodiac Killer" who has left unresolved cases and bodies as many as 37 since the 1960s. "Zodiac Killer" is a deadly, incredibly elusive, and very much mysterious serial killer who had terrified many people with his strings of brutal, inhumane killings in San Francisco City and Bay Area. Who would think that a person is capable of butchering others, sending letters to the authorities, boasting of his killings and explicitly saying he had enjoyed killing people as much as killing games? "Zodiac Killer" is exactly the kind of person capable of this brutality and has elusively avoided capture by authority. Until this day, the story behind the unidentified killer Zodiac is a mystery that is yet to be resolved. Let us delve into this mystery and find the truth behind this grueling and most shocking story of all time. ungekürzt. Language: English. Narrator: E. Jonathan Kessler. Audio sample: https://samples.audible.de/bk/acx0/053588/bk_acx0_053588_sample.mp3. Digital audiobook in aax.
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    Whether you’re a sunling or an earthling, growing up isn’t easy. Shy nine-year-old Gustafer Yellowgold has to grapple with neighborhood bullies, an over-achieving brother, and parental expectations just like kids on Earth do. He would rather lose himself in comic books and dream the day away than make deliveries for his father’s raisin-butchering business after school. Fateful events put Gustafer at his ultimate crossroad when he sees a darker opportunity to control his own destiny on the Sun. Two-time Grammy nominee Morgan Taylor has long been a hit equally with ever-hip parents and kids on the family circuit with his smart and catchy multimedia concerts. At last, he gets to tell the full backstory of his creation, Gustafer. Featuring 13 brand new songs and fresh recordings of three fan favorites, all produced by Pat Sansone of Wilco, this captivating Audible Original is great for family listening as well as for kids ages six and up to discover and enjoy on their own. Besides hours of delightful storytelling and music, listeners will take away some mildly revolutionary life lessons: Be yourself, no matter what your age, and don’t be afraid to take your own path. Enjoy a special bonus in Chapter 14, with an exclusive full album of the songs featured in I’m from the Sun. You will also get a free PDF download including key character art and scenes from the hand of Morgan Taylor, and a complete lyric compendium too! Only from Audible.PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio. ungekürzt. Language: English. Narrator: Morgan Taylor. Audio sample: https://samples.audible.de/or/orig/000227/or_orig_000227_sample.mp3. Digital audiobook in aax.
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    I and some others went upstairs where we could look from a window and see a part of the conflict near the Doctor's house. Three or four men were butchering a beef there. I saw them engaged with quite a number of Indians. Mr. Kimball was dealing hard with several, he having an axe to fight with. He fought desperately for awhile, but they killed him at last. - Mary Marsh Cason’s account of the attackThe first to begin showing up in large numbers were missionaries. The native populations were by then diminished by disease and dispirited, which meant they were more receptive to missionary aid and the Christian message. Christianity, of course, was not entirely unknown among the indigenous populations, given that marriages between white men and Indian women created a hybrid of “folk” Christianity that was commonly observed among the Indians. The first wave of missionaries represented the American Methodists, arriving in or around 1834, followed a year or two later by a second series of arrivals, sponsored this time by the American Board of Commissioners for Foreign Missions (ABCFM). The ABCFM was an ecumenical organization founded to promote the general outreach of the Presbyterian and Dutch Reform churches in the United States. Roman Catholics arrived around 1830, bringing missionaries mostly from Canada and Europe.The mission was well-funded, and its settlement, at least by the standards of native society, was lavish. Initially, the couple and their followers treated the neighboring Cayuse tribe with generosity, distributing material largess, as well as medicine and rudimentary education. The relationship between the two parties, however, was complicated, and Marcus Whitman appeared to grow disenchanted with persistent demands for material goods made upon the mission. Eventually, he stopped providing goods, which sowed a certain amount of discontent among the Cayuse, and animosity took root. When an epidemic of measles swept through the community, ungekürzt. Language: English. Narrator: Scott Clem. Audio sample: https://samples.audible.de/bk/acx0/152261/bk_acx0_152261_sample.mp3. Digital audiobook in aax.
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    Fought over bitterly cold flecks of rock and tundra scattered across the remote waters marking the boundary between the Bering Sea and the Pacific Ocean, the Aleutian Islands campaign represented one of the strangest encounters of World War II. Curving southwestward from the southwest coast of Alaska like the tail of a stingray, the rugged, volcanic Aleutians belong to both the United States and Russia. The westernmost island, Attu, lies much closer to Russia's Kamchatka Peninsula than to Alaska; the distance to Anchorage, Alaska measures approximately 2,000 miles. The moral impact of the Doolittle Raid in response to Pearl Harbor far outweighed the relatively minor material damage it inflicted; Japan lost face and the faith of its people in ultimate victory declined sharply. Americans responded with delight and a fresh upsurge of hope. Despite interrogating the eight American aircrew they captured (and butchering tens of thousands of Chinese civilians in reprisal for assisting the rest in their escape), the Japanese leadership remained divided in their opinions about the bombers' origin. Many believed that the Americans had indeed devised a method of launching such large aircraft from an ordinary aircraft carrier. Many others, however, insisted the B-25s came from a land base, and only the Aleutians lay within a medium bomber's operational range. In any case, Admiral Yamamoto Isoroku planned a move against Midway. Attacking the Aleutians provided an excellent diversion, in his opinion, permitting him time to take Midway and organize land-based strike aircraft there. He could then take his carriers to annihilate America's Pacific Fleet, caught between the Aleutian Islands and Midway. Due to the belief that the Aleutian Islands might support the airfields from which the Doolittle bombers launched, Navy Order Eighteen from Imperial general HQ included a section decreeing "the invasion and occupation of the western Aleutians... in order to ungekürzt. Language: English. Narrator: David Zarbock. Audio sample: https://samples.audible.de/bk/acx0/073086/bk_acx0_073086_sample.mp3. Digital audiobook in aax.
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    Keeping Chickens for Beginners is for anyone wanting to keep his or her own chickens, whether for eggs, meat, or exhibiting. Keeping chickens can seem very overwhelming at first, and this audiobook provides a clear step-by-step guide walking you through everything from selecting the right breed for your needs to looking after your chickens to breeding them. Everything you need to know to successfully keep chickens and enjoy fresh eggs or meat is in this detailed audiobook. Whether you have bought chickens already or are considering it, you will learn exactly what you need to do as well as the correct equipment for keeping healthy chickens. In Keeping Chickens for Beginners, you will discover:   Choosing a coop: get the right coop and run, learn the major expenses in chicken keeping, and ensure your chickens are healthy and protected.Choosing a breed: Learn exactly what to look for in a breed as well as the pros and cons of various breeds, including the best egg layers and meat chickens.Feeding and watering: Discover the best foods for your chickens and what you should never feed them, as well as their water requirements.Caring for chickens: It's a big commitment, so learn everything you need to know to care for your hens, from routine jobs to protecting them to seasonal precautions and more.Cleaning the coop: a vital job that has to be done properly, so you will learn the best way to clean the coop to kill pests and prevent infection.Pests, disease, and predators: Find out the risks to your chickens and exactly what you can do to minimize these dangers.Raising chickens for meat: not for everyone, but you will find out exactly how to raise a chicken for the table, including killing, plucking, and butchering the bird.Breeding chickens: how to successfully breed chickens to add to your flock, to sell, or for the table.Hatching eggs: everything you n ungekürzt. Language: English. Narrator: A. W. Miller. Audio sample: https://samples.audible.de/bk/acx0/142040/bk_acx0_142040_sample.mp3. Digital audiobook in aax.
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