136 Results for : cheeses
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A Portrait of British Cheese
A unique celebration of Britain's artisan and farmhouse cheeses and producers, with recipes- Shop: buecher
- Price: 30.99 EUR excl. shipping
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The Cheese Book
The people and the stories behind a selection of the best 20 international raw milk cheeses. Includes practical flavour profiles and food pairing tips.- Shop: buecher
- Price: 42.99 EUR excl. shipping
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Cheese, Illustrated
A true celebration of cheese, this book features 50 cheeses from around the world, along with interesting tidbits, tips for enjoying them, and ways to create unique cheese plates for any palate.- Shop: buecher
- Price: 13.99 EUR excl. shipping
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Wildcrafted Fermentation
Discover wild sauerkrauts, kimchis, fermented forest brews, seawater brines, plant-based cheeses, and more. Pascal Baudar invites you on an extraordinary culinary journey into the vegan-friendly world of lacto-fermented wild foods- Shop: buecher
- Price: 26.99 EUR excl. shipping
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British Cheese on Toast
'A collection of unusual and tempting recipes.' The Sunday Post There is something magical about cheese on toast. Two simple ingredients that, when put together, are perfection. At its most basic level, this staple of many a British teatime is a delicious pairing, as award-winning cheesemonger Steve Parker shows in this celebration of the nation's favourite cheeses. British Cheese on Toast showcases the absolute best of British cheeses, with over 100 recipes. From Cheddar to Wensleydale via soft, blue, smoked and goat's, Parker gives clever twists on this very traditional dish. Giving advice on which cheese to use with which type of bread, and suggesting innovative flavour combinations to take things to another level, this is a book for cheese lovers everywhere. 'I honestly didn't know there were so many ways to toast cheese - genius!' Patricia Michelson, La Fromagerie- Shop: buecher
- Price: 13.99 EUR excl. shipping
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Beginners' Guide to Plant-Based Cooking
¿Learn how to create delicious gluten-free breads, muffins, cakes, pies, and cookies, as well as plant-based cheeses and ice creams, salad dressings, and hummus, all in your own home. If you get stuck, each recipe includes a related step-by-step video that you can simply access with a QR code scanner on your mobile device.- Shop: buecher
- Price: 159.99 EUR excl. shipping
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Cheese Making Wisdom: Best Farm-Style Traditional Fresh and Simple Cheeses in Just One Hour Plus Extra Recipes for Homemade Cheese (How to Make Cheese)
Cheese Making Wisdom: Best Farm-Style Traditional Fresh and Simple Cheeses in Just One Hour Plus Extra Recipes for Homemade Cheese (How to Make Cheese) ab 4.69 € als epub eBook: . Aus dem Bereich: eBooks, Haus & Heim, Essen & Trinken,- Shop: hugendubel
- Price: 4.69 EUR excl. shipping
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The Modern Cheesemaker
The Modern Cheesemaker ab 34.99 € als epub eBook: Making and cooking with cheeses at home. Aus dem Bereich: eBooks,- Shop: hugendubel
- Price: 34.99 EUR excl. shipping
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A Chef's Table, December 15, 2005, Hörbuch, Digital, 49min
Do you get stressed out when you're hosting a holiday party and forget to enjoy your company? On this week's show get some tips and tricks for successful entertaining. Chef and restaurateur, Terrance Brennan, responsible for the resurgence of quality cheeses, tells us how to make a holiday cheeseplate for luxurious but simple entertaining. Michael Rechuitti reveals what chocolate women love most. And a comic strip writer brings his family Seven Fish celebration to life in print. Plus -a robotic pot! (Broadcast Date: December 15, 2005) Language: English. Narrator: Jim Coleman. Audio sample: https://samples.audible.de/rt/chef/051215/rt_chef_051215_sample.mp3. Digital audiobook in aax.- Shop: Audible
- Price: 9.95 EUR excl. shipping
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British Cheese on Toast
British Cheese on Toast ab 15.99 € als Taschenbuch: Over 100 Recipes with Farmhouse Cheeses. Aus dem Bereich: Bücher, Taschenbücher, Ratgeber,- Shop: hugendubel
- Price: 15.99 EUR excl. shipping