• 

  Lynes, Russell: The Tastemakers

  Erscheinungsdatum: 01.04.1983, Medium: Buch, Einband: Gebunden, Titel: The Tastemakers, Autor: Lynes, Russell, Verlag: Greenwood Press, Sprache: Englisch, Schlagworte: ART // General, Rubrik: Kunst, Seiten: 378, Informationen: HC gerader Rücken kaschiert, Gewicht: 732 gr, Verkäufer: averdo

  • Shop: averdo
  • Price: 93.99 EUR excl. shipping
• 

  The Tastemakers

  The Tastemakers ab 99.49 € als gebundene Ausgabe: . Aus dem Bereich: Bücher, Kunst & Musik,

  • Shop: hugendubel
  • Price: 99.49 EUR excl. shipping
• 

  Driscoll:The New Literary Middlebrow

  Erscheinungsdatum: 01.01.2014, Medium: Taschenbuch, Einband: Kartoniert / Broschiert, Titel: The New Literary Middlebrow, Titelzusatz: Tastemakers and Reading in the Twenty-First Century, Auflage: 1. Auflage von 2014 // 1st ed. 2014, Autor: Driscoll, B., Verlag: Palgrave Macmillan UK // Palgrave Macmillan, Sprache: Englisch, Schlagworte: Literaturtheorie // Gesellschaft und Kultur // allgemein // Kulturwissenschaften, Rubrik: Literaturwissenschaft // Allgemeines, Lexika, Seiten: 236, Informationen: Paperback, Gewicht: 303 gr, Verkäufer: averdo

  • Shop: averdo
  • Price: 72.49 EUR excl. shipping
• 

  Tastemakers

  Tastemakers ab 12.99 € als epub eBook: Fondue Cupcake und Smoothie: Wie Geschmack erfunden wird. Aus dem Bereich: eBooks, Haus & Heim, Essen & Trinken,

  • Shop: hugendubel
  • Price: 12.99 EUR excl. shipping
• 

  Tastemakers and Tastemaking

  Tastemakers and Tastemaking ab 31.49 € als epub eBook: Mexico and Curated Screen Violence. Aus dem Bereich: eBooks, Kunst, Musik & Design,

  • Shop: hugendubel
  • Price: 31.49 EUR excl. shipping
• 

  The Tastemakers

  The Tastemakers ab 8.49 € als epub eBook: Why We're Crazy for Cupcakes but Fed Up with Fondue. Aus dem Bereich: eBooks, Fachthemen & Wissenschaft, Sozialwissenschaften,

  • Shop: hugendubel
  • Price: 8.49 EUR excl. shipping
• 

  The Tastemakers: Why We’re Crazy for Cupcakes but Fed Up with Fondue (Plus Baconomics, Superfoods, and Other Secrets from the World of Food Trends) , Hörbuch, Digital, ungekürzt, 652min

  Tastemaker, n. Anyone with the power to make you eat quinoa. Kale. Spicy sriracha sauce. Honeycrisp apples. Cupcakes. These days, it seems we are constantly discovering a new food that will make us healthier, happier, or even somehow cooler. Chia seeds, after a brief life as a novelty houseplant and I Love the ’80s punchline, are suddenly a superfood. Not long ago, that same distinction was held by pomegranate seeds, açai berries, and the fermented drink known as kombucha. So what happened? Did these foods suddenly cease to be healthy a few years ago? And by the way, what exactly is a "superfood" again? In this eye-opening, witty work of reportage, David Sax uncovers the world of food trends: Where they come from, how they grow, and where they end up. Traveling from the South Carolina rice plot of America’s premier grain guru to Chicago’s gluttonous Baconfest, Sax reveals a world of influence, money, and activism that helps decide what goes on your plate. On his journey, he meets entrepreneurs, chefs, and even data analysts who have made food trends a mission and a business. The Tastemakers is full of entertaining stories and surprising truths about what we eat, how we eat it, and why. ungekürzt. Language: English. Narrator: David Sax. Audio sample: https://samples.audible.de/bk/adbl/017458/bk_adbl_017458_sample.mp3. Digital audiobook in aax.

  • Shop: Audible
  • Price: 9.95 EUR excl. shipping
• 

  To the Best of Our Knowledge: Food for Thought, Hörbuch, Digital, 51min

  What we eat can often say a lot about us. But why do we consider certain foods more appealing than others? In this hour, we look a the trends and tastemakers who shape our feelings about food. [Broadcast Date: July 18, 2014] Language: English. Narrator: Jim Fleming. Audio sample: https://samples.audible.de/rt/tbon/140718/rt_tbon_140718_sample.mp3. Digital audiobook in aax.

  • Shop: Audible
  • Price: 9.95 EUR excl. shipping
• 

  To the Best of Our Knowledge: Foor for Thought (Updated) (English), Hörbuch, Digital, 51min

  What we eat can often say a lot about us. But why do we consider certain foods more appealing than others? In this hour, we look at the trends and tastemakers who shape our feelings about food. [Broadcast Date: May 29, 2015] Language: English. Narrator: Jim Fleming. Audio sample: https://samples.audible.de/rt/tbon/150529/rt_tbon_150529_sample.mp3. Digital audiobook in aax.

  • Shop: Audible
  • Price: 9.95 EUR excl. shipping
• 

  Maison: Parisian Chic at Home

  High-profile tastemakers De La Fressange and Montagut take readers into fifteen homes that combine vintage and contemporary in a way that exemplifies Parisian style. Features watercolour illustrations as well as photography, and advice on applying inspiration from these rooms to one's own home.

  • Shop: buecher
  • Price: 25.99 EUR excl. shipping

---

---