22 Results for : bounteous

  • Thumbnail
    He has sworn it. He has to protect the future emperor. No distractions allowed, no matter what. But fate has other plans.Sizzling hot dragon shifter Bryant Chandler knows his determination. His mate is long gone and he has no plans to find another. Now he has sworn to protect the baby who will one day rule them all. No questions asked. But the day luscious Esther put her bounteous virgin curves in close proximity to him, all bets were off. Esther Doran, an archeologist, has her own problems. She can’t find anybody to fund her dream dig, and is starting to think that life just doesn’t want to see her happy. Until she meets that hot dragon guard Bryant Chandler and sparks fly immediately.And then, one drunken night ends with them being married.Who cares if he’s the most delicious, gorgeous man she’d ever set eyes on? Love wasn’t in the plan.But when Bryant's rival finds out about Esther and decides that she's the best way to take Bryant down, the two are forced together once more. And when a sexy dragon is the only thing standing between her and death, passions might just reach the boiling point.Author´s Note: This is a 31,000-word stand-alone paranormal romance story with HEA, so no cliff-hangers! This story contains mature themes and language, and is intended for 18 and up listeners only. ungekürzt. Language: English. Narrator: Craig A. Hart. Audio sample: https://samples.audible.de/bk/acx0/188364/bk_acx0_188364_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping
  • Thumbnail
    Her father invented Kodachrome, and her mother - who sang and danced professionally - was the sister of George and Ira Gershwin. Growing up in Westport, Connecticut amidst great privilege and uncommon fame, Nadia Natali might have chosen a life of comfort and celebrity. But from an early age, she was driven to create one of great consequence instead, one in which she could seek her true purpose and life's deepest meanings. When she met photographer Enrico Natali, the two embarked on a shared quest not simply for adventure, but also a journey to discover how their lives could most profoundly unfold. Their yearnings for lives fully-lived took them to a wild and wonderful piece of property surrounded by the Los Padres National Forest in the coastal mountains of Southern California - a place where they lived in a teepee, started a family, and carved out rich satisfaction as they transformed their beautiful piece of earth into Blue Heron Ranch. The 40 years between then and now have been filled with unimaginable adventures, the kind of tragedy that can utterly destroy the lives of those who must endure them and go on, deep introspection and personal growth, as well as joy and gratitude as bounteous as the natural world surrounding them. Stairway to Paradise is a memoir of uncommon honesty and clarity, the story of one woman's determination to make the most of the gifts her family heritage has offered her, and to live wisely and honorably in every way one can. This is a book to savor, one that will make you cry and marvel at how essential it is for all of us to bring a commitment to truth and openhearted honesty to all our challenges as well as our many blessings. ungekürzt. Language: English. Narrator: Nadia Natali. Audio sample: https://samples.audible.de/bk/acx0/061753/bk_acx0_061753_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping
  • Thumbnail
    The complete five-book Dragon Secrets series!Book one: The Dragon's Secret BabyCurvy archaeologist Dominique can’t believe her luck; she just uncovered an ancient dragon egg! But she’s not the only one with her eyes on the prize. All of the dragon clans of the area want to stake their claim. Especially that hot-ass, annoying Virdi who sticks to her side like glue.Unfortunately, if she wants to stay safe, she needs Virdi’s help.Book two: The Dragon's Secret BrideSizzling hot dragon shifter Bryant Chandler knows his determination. His mate is long gone, and he has no plans to find another. Now, he has sworn to protect the baby who will one day rule them all.No questions asked. But the day luscious Esther put her bounteous virgin curves in close proximity to him, all bets were off.Book three: The Dragon's Secret PrizeThis is the first dig on which Kayla Tucker is part of the "command staff", and she is determined nothing is going to go wrong. This archaeologist has plans for her future, and nothing is going to stand in her way.No man.No love affair.No distraction, at all.But then everything turns out differently.Book four: The Dragon's Secret SonHe just left her high and dry...and pregnant.Bernie is over him. Completely, irrevocably over him.What was she thinking when she let Tyler seduce her on the job site, a year ago? She must have been blinded by all those tattoos and muscles.And now, all she has left from their passionate affair is her greatest sorrow and her greatest joy.Book five: The Dragon's Secret QueenLife never has been kind to Polly Shields. Hard work doesn’t pay the bills anymore. She feels like she’s swimming against an oncoming tide. She is tired.Why do things always fall apart just when it seems the ungekürzt. Language: English. Narrator: Keith L. O'Brien, Craig A. Hart, Daniel James Lewis. Audio sample: https://samples.audible.de/bk/acx0/215574/bk_acx0_215574_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping
  • Thumbnail
    Icelandic folklore is rife with tales of elves and hidden people that inhabited hills and rocks in the landscape. But what do those elf stories really tell us about the Iceland of old and the people who lived there? In this book, author Alda Sigmundsdóttir presents 20 translated elf stories from Icelandic folklore, along with fascinating notes on the context from which they sprung. The international media has had a particular infatuation with the Icelanders’ elf belief, generally using it to propagate some kind of “kooky Icelanders” myth. Yet Iceland’s elf folklore, at its core, reflects the plight of a nation living in abject poverty on the edge of the inhabitable world, and its people’s heroic efforts to survive, physically, emotionally, and spiritually. That is what the stories of the elves, or hidden people, are really about. In a country that was, at times, virtually uninhabitable, where poverty was endemic and death and grief a part of daily life, the Icelanders nurtured a belief in a world that existed parallel to their own. This was the world of the hidden people, which more often than not was a projection of the most fervent dreams and desires of the human population. The hidden people lived inside hillocks, cliffs, or boulders, very close to the abodes of the humans. Their homes were furnished with fine, sumptuous objects. Their clothes were luxurious, their adornments beautiful. Their livestock was better and fatter, their sheep yielded more wool than regular sheep, their crops were more bounteous. They even had supernatural powers: They could make themselves visible or invisible at will, and they could see the future. To the Icelanders, stories of elves and hidden people are an integral part of the cultural and psychological fabric of their nation. They are a part of their identity, a reflection of the struggles, hopes, resilience, and endurance of their people. All this and more is the subject of this book. ungekürzt. Language: English. Narrator: Alda Sigmundsdottir. Audio sample: https://samples.audible.de/bk/acx0/151809/bk_acx0_151809_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping
  • Thumbnail
    Pulitzer Prize winner, History, 2018. Winner of the 2017 Kirkus Prize for Nonfiction - the tragic collision between civilization and nature in the Gulf of Mexico becomes a uniquely American story in this environmental epic.When painter Winslow Homer first sailed into the Gulf of Mexico, he was struck by its "special kind of providence." Indeed, the Gulf presented itself as America's sea - bound by geography, culture, and tradition to the national experience - and yet, there has never been a comprehensive history of the Gulf until now. And so, in this rich and original work that explores the Gulf through our human connection with the sea, environmental historian Jack E. Davis finally places this exceptional region into the American mythos in a sweeping history that extends from the Pleistocene age to the 21st century.Significant beyond tragic oil spills and hurricanes, the Gulf has historically been one of the world's most bounteous marine environments, supporting human life for millennia. Davis starts from the premise that nature lies at the center of human existence, and takes listeners on a compelling and, at times, wrenching journey from the Florida Keys to the Texas Rio Grande, along marshy shorelines and majestic estuarine bays, profoundly beautiful and life-giving, though fated to exploitation by esurient oil men and real-estate developers. Rich in vivid, previously untold stories, The Gulf tells the larger narrative of the American Sea - from the sportfish that brought the earliest tourists to Gulf shores to Hollywood's engagement with the first offshore oil wells - as it inspired and empowered, sometimes to its own detriment, the ethnically diverse groups of a growing nation.Davis's pageant of historical characters is vast, including the presidents who directed western expansion toward its shores, the New England fishers who introduced their own distinct skills to the region, and the industries and bi ungekürzt. Language: English. Narrator: Tom Perkins. Audio sample: https://samples.audible.de/bk/tant/010995/bk_tant_010995_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping
  • Thumbnail
    The very first cookbook to celebrate Juneteenth, from food writer and cookbook author Nicole A. Taylorwho draws on her decade of experiences observing the holiday. On June 19, 1865, more than two years after President Abraham Lincoln signed the Emancipation Proclamation, Major General Gordon Granger arrived in Galveston and issued General Order Number 3, informing the people of Texas that all enslaved people were now free. A year later, in 1866, Black Texans congregated with music, dance, and BBQsJuneteenth celebrations. All-day cook-outs with artful salads, bounteous dessert spreads, and raised glasses of "red drink" are essential to Juneteenth gatherings. In Watermelon and Red Birds, Nicole puts jubilation on the main stage. As a master storyteller and cook, she bridges the traditional African-American table and 21st-century flavors in stories and recipes. Nicole synthesizes all the places we've been, all the people we have come from, all the people we have become, and all the culinary ideas we have embraced. Watermelon and Red Birds contains over 75 recipes, including drinks like Afro Egg Cream and Marigold Gin Sour, dishes like Beef Ribs with Fermented Harissa Sauce, Peach Jam and Molasses Glazed Chicken Thighs, Southern-ish Potato Salad and Cantaloupe and Feta Salad, and desserts like Roasted Nectarine Sundae, and Radish and Ginger Pound Cake. Taylor also provides a resource to guide readers to BIPOC-owned hot sauces, jams, spice, and waffle mixes companies and lists fun gadgets to make your Juneteenth special. These recipes and essays will inspire parties to salute one of the most important American holidays, and moments to savor joy all year round.
    • Shop: buecher
    • Price: 14.45 EUR excl. shipping
  • Thumbnail
    The very first cookbook to celebrate Juneteenth, from food writer and cookbook author Nicole A. Taylor—who draws on her decade of experiences observing the holiday. On June 19, 1865, more than two years after President Abraham Lincoln signed the Emancipation Proclamation, Major General Gordon Granger arrived in Galveston and issued General Order Number 3, informing the people of Texas that all enslaved people were now free. A year later, in 1866, Black Texans congregated with music, dance, and BBQs—Juneteenth celebrations. All-day cook-outs with artful salads, bounteous dessert spreads, and raised glasses of "red drink" are essential to Juneteenth gatherings. In Watermelon and Red Birds, Nicole puts jubilation on the main stage. As a master storyteller and cook, she bridges the traditional African-American table and 21st-century flavors in stories and recipes. Nicole synthesizes all the places we've been, all the people we have come from, all the people we have become, and all the culinary ideas we have embraced. Watermelon and Red Birds contains over 75 recipes, including drinks like Afro Egg Cream and Marigold Gin Sour, dishes like Beef Ribs with Fermented Harissa Sauce, Peach Jam and Molasses Glazed Chicken Thighs, Southern-ish Potato Salad and Cantaloupe and Feta Salad, and desserts like Roasted Nectarine Sundae, and Radish and Ginger Pound Cake. Taylor also provides a resource to guide readers to BIPOC-owned hot sauces, jams, spice, and waffle mixes companies and lists fun gadgets to make your Juneteenth special. These recipes and essays will inspire parties to salute one of the most important American holidays, and moments to savor joy all year round.
    • Shop: buecher
    • Price: 26.99 EUR excl. shipping
  • Thumbnail
    From the author of Surprise-Inside Cakes and the hugely popular I Am Homesteader and I Am Baker blogsa book filled with sass, charm, and 110 tried-and-true home-cooked favorite recipes that shine whether you're a megamart devotee or a garden-to-table enthusiast.With 75 chickens, 25 ducks, 5 guinea hens, and a 1/2-acre garden on her Minnesota homestead, Amanda Rettke and her family have dedicated themselves to learning about the land and feeding everyone who steps foot on it, from beloved friends to delivery drivers. After pleasing many sweet teeth with recipes from her popular I Am Baker blog, Amanda opens up more of her kitchen to share how her family eats on a daily basis. All of her 110 recipes are accessible regardless of how close to the land you live, with a combination of ingredients you can grow at home (but don't have to) and store-bought staples. A small-town smart-aleck, Amanda pairs her recipes with sassy commentary and food and homestead photos as beautiful as her famous desserts. She'll make you feel right at home with practical, easy methods and real ingredients that give you incredible flavor.Amanda has you covered with recipes for all types of meals, with chapters for breakfast, casseroles, soups, appetizers, ground beef, chicken, pork, vegetables, salads, bars, desserts, and cookies. She even has an entire chapter dedicated to zucchini recipes, as every Midwesterner with a garden has been subjected to Zucchini-pocalypsethat moment when you can't even give away the bounteous green deluge. Homestead Recipes is sure to please, with Amanda's no-fail versions of delicious, unmistakably Midwestern staple recipes, including:Tater Tot HotdishBacon Stuffed MushroomsSkillet Hamburger NachosBuffalo Stuffed ChickenRoasted Asparagus Puff PastryZucchini Corn ChowderButterscotch BarsCream Cheese Pound CakeAmanda invites you into her kitchen, garden, and family with this eagerly awaited, down-to-earth cookbook.
    • Shop: buecher
    • Price: 13.99 EUR excl. shipping
  • Thumbnail
    From the author of Surprise-Inside Cakes and the hugely popular I Am Homesteader and I Am Baker blogs?a book filled with sass, charm, and 110 tried-and-true home-cooked favorite recipes that shine whether you're a megamart devotee or a garden-to-table enthusiast. With 75 chickens, 25 ducks, 5 guinea hens, and a 1/2-acre garden on her Minnesota homestead, Amanda Rettke and her family have dedicated themselves to learning about the land and feeding everyone who steps foot on it, from beloved friends to delivery drivers. After pleasing many sweet teeth with recipes from her popular I Am Baker blog, Amanda opens up more of her kitchen to share how her family eats on a daily basis. All of her 110 recipes are accessible regardless of how close to the land you live, with a combination of ingredients you can grow at home (but don't have to) and store-bought staples. A small-town smart-aleck, Amanda pairs her recipes with sassy commentary and food and homestead photos as beautiful as her famous desserts. She'll make you feel right at home with practical, easy methods and real ingredients that give you incredible flavor. Amanda has you covered with recipes for all types of meals, with chapters for breakfast, casseroles, soups, appetizers, ground beef, chicken, pork, vegetables, salads, bars, desserts, and cookies. She even has an entire chapter dedicated to zucchini recipes, as every Midwesterner with a garden has been subjected to Zucchini-pocalypse?that moment when you can't even give away the bounteous green deluge. Homestead Recipes is sure to please, with Amanda's no-fail versions of delicious, unmistakably Midwestern staple recipes, including: * Tater Tot Hotdish * Bacon Stuffed Mushrooms * Skillet Hamburger Nachos * Buffalo Stuffed Chicken * Roasted Asparagus Puff Pastry * Zucchini Corn Chowder * Butterscotch Bars * Cream Cheese Pound Cake Amanda invites you into her kitchen, garden, and family with this eagerly awaited, down-to-earth cookbook.
    • Shop: buecher
    • Price: 22.99 EUR excl. shipping
  • Thumbnail
    Visions of Columbus - 'And gave the admiring world that bounteous shore Their wealth to Nations and to Kings their power'': ab 2.99 €
    • Shop: ebook.de
    • Price: 2.99 EUR excl. shipping


Similar searches: