47 Results for : braised

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    Home is more than a place. It's a feeling.Rick Stein has spent his life travelling the world in search of cooking perfection - from France and Italy to Australia and the far east - and inspiring millions of food lovers with the results. In Rick Stein At Home, he takes us into the rhythms and rituals of his home cooking. In his first book to celebrate his all-time favourite home-cooked meals, Rick shares over 100 very special recipes, including many from his recent Cornwall series - from sumptuous main courses such as Cornish Bouillabaisse and Braised Pork Belly with Soy and Black Vinegar to indulgent desserts like Apple Charlotte and Spiced Pears Poached with Blackberries and Red Wine. Rick explores family classics that evoke childhood memories and newer dishes that have marked more recent personal milestones - along with unforgettable stories that celebrate his favourite ingredients, food memories, family cooking moments and more. Sharing the dishes he most loves to cook for family and friends throughout the year, Rick takes you inside his home kitchen unlike he's done in any previous book.
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    • Price: 21.99 EUR excl. shipping
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    The much-anticipated debut from the author behind the popular food blog Seven Spoons, featuring distinctive, crowd-pleasing recipes; engaging, writerly essays; and the same stunning photography that has earned her website a devoted following. Tara O'Brady was one of the earliest food bloggers to enter the scene, and now, more than ten years after she first started Seven Spoons, she has become one of the most highly regarded and unique voices in the culinary arena. In her debut cookbook, Seven Spoons, O'Brady shares stories and recipes from her Canadian home--fresh, ingredient-driven food that is easy to make yet refined. Recipes like Roasted Carrots with Dukkah and Harissa Mayonnaise, Braised Beef Short Ribs with Gremolata, and Plum Macaroon Cake are wholesome, hearty, and showcase the myriad culinary influences at work in O'Brady's kitchen. Her evocative writing and gorgeously simple, elegant photography has earned her accolades from Saveur magazine, the Daily Mail, and more. Impeccable food photography and a lavish package round out this beautiful, personal collection.
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    • Price: 28.99 EUR excl. shipping
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    What does it take to make it Hot in Magnolia? One cup of sexy. Two tablespoons of sizzle. And a whole lot of heart.Magnolia, Texas, might be booming with single men, but as far as Melvina Banks is concerned, it’s a bust. Between her volunteer work with the Magnolia Blossoms, tutoring at the local library, whipping up cupcakes for the local firefighters, and working at her dad’s diner, she has no time for blind dates let alone finding “the one”. Melvina would much rather spend her precious down time fine-tuning her plan to open a bakery.When celebrity chef, Riley Nash comes to town for a Blossoms fundraiser, Melvina hopes for a chance to pick Riley’s business-savvy brain. With Riley’s nationally acclaimed talents and his successful new restaurant, Braised, he just might be the one who can help Melvina whip her blossoming idea into a recipe for success. Trouble is, she can’t seem to keep her mind on business when it comes to Riley’s devilish good looks and sizzling charm.The heat is turned up when Magnolia’s handsome fire chief, Manny Owens, sparks an interest in Melvina. Torn between two of Magnolia’s hottest bachelors, she can’t help but feel the burn. Can Melvina separate her rising affections for both men, or will she end up with egg on her face?Cupcakes and Kisses is the first book in the delicious new romantic comedy series, Hot in Magnolia, by award-winning author Minette Lauren. Set in the burgeoning town of Magnolia, Texas, this hot new series is brimming with laugh-out-loud moments and chock-full of endearing characters who will have you rooting for love and cheering for happy endings. ungekürzt. Language: English. Narrator: Samantha Brentmoor, Jason Clarke. Audio sample: https://samples.audible.de/bk/acx0/197750/bk_acx0_197750_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping
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    The Complete Keto Diet for Beginners - your all-in-one resource for starting and sticking to the ketogenic diet.  In 21 days your body will transform into the most fantastic YOU!  Maximize your true potential now with the all-new international Keto best seller!  Think you know the Keto diet? Think again. This completely updated, easier-than-ever version of the scientifically-proven Keto diet has helped millions of people around the world lose weight and maintain that weight loss for life. The Keto diet is...  Powerful: Learn how to eat the wholesome foods that will turn your body into an amazing fat-burning machine.  Easy: The updated and simplified program was created with you and your goals in mind.  Healthy: Keto is about eating delicious and healthy food - a variety of proteins, leafy greens, and other vegetables, nuts, fruits, and whole grains.  Flexible: Perfect for busy lifestyles. You can stick with Keto at work, at home, on vacation, when you're eating out - wherever you are.  Backed by science: More than 100 studies support the low-carb science behind Keto.  But Keto is more than just a diet. This healthy lifestyle focuses on maintenance from Day 1, ensuring that you'll not only take the weight off - you'll keep it off for good. Featuring inspiring success stories, all-new recipes, and 24 weeks worth of meal plans, the Ketogenic diet offers the proven low-carb plan that has worked for millions, which is now totally updated and even easier than ever. You can now enjoy your favorite foods, instead of avoiding them.  Indulge in peanut butter desserts, bacon cheesy omelets, cheesy mashed cauliflower, prime rib, horseradish dip, garlic keto bread, hickory braised short ribs, raspberry full fat cheesecake, and so much more.  ungekürzt. Language: English. Narrator: Chadrick J McNeal. Audio sample: https://samples.audible.de/bk/acx0/115456/bk_acx0_115456_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping
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    Cook Your Way to the Heart of Italian Cuisine From delicious homemade pasta to spot-on risottos to fanfavorite gelato, bring the best dishes of Italy to your own kitchen with the help of Italian-American chef Mark Perlioni and Angela Persicke's standout recipes. Mark's journey to reconnect with his Italian roots and lifelong love of cooking combine for delicious results-like Sweet Potato Gnocchi with Rosemary Garlic Brown Butter Sauce, Italian Sausage Lasagna and Chianti Braised Beef with Creamy Cheese and Spinach Polenta. Foundational recipes for pasta dough, homemade sauces and condiments and more level up into full meal showstoppers that you'll find yourself making again and again. Inspiration from Mark's family recipes, trips to Italy and experimentation in Mark and Angela's home kitchen help favorites like Chicken Piccata with Lemon Caper Butter Sauce, Lemon Parmesan Orzo, Italian Wedding Soup and Hazelnut Tiramis blend the best of tradition with new innovations for restaurant-quality meals sure to please a crowd. Whether you're looking to explore your own Italian heritage in the kitchen or you simply love Italian cuisine, this is your onestop shop for delicious, satisfying meals right in your own home.
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    • Price: 20.99 EUR excl. shipping
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    Cook Your Way to the Heart of Italian CuisineFrom delicious homemade pasta to spot-on risottos to fanfavorite gelato, bring the best dishes of Italy to your own kitchen with the help of Italian-American chef Mark Perlioni and Angela Persicke's standout recipes.Mark's journey to reconnect with his Italian roots and lifelong love of cooking combine for delicious results-like Sweet Potato Gnocchi with Rosemary Garlic Brown Butter Sauce, Italian Sausage Lasagna and Chianti Braised Beef with Creamy Cheese and Spinach Polenta. Foundational recipes for pasta dough, homemade sauces and condiments and more level up into full meal showstoppers that you'll find yourself making again and again.Inspiration from Mark's family recipes, trips to Italy and experimentation in Mark and Angela's home kitchen help favorites like Chicken Piccata with Lemon Caper Butter Sauce, Lemon Parmesan Orzo, Italian Wedding Soup and Hazelnut Tiramis blend the best of tradition with new innovations for restaurant-quality meals sure to please a crowd.Whether you're looking to explore your own Italian heritage in the kitchen or you simply love Italian cuisine, this is your onestop shop for delicious, satisfying meals right in your own home.
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    • Price: 8.95 EUR excl. shipping
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    'It's impossible to pinpoint a certain specific cuisine to one region, so when people ask me what type of food is Singaporean, I simply reply with "the delicious type". Southeast Asian cuisine is a proud mix of migrants and influences from all across Asia, which fuses together to create something even greater than the original.' Meaning 'to eat' or 'dinner time' in Malay, in Makan, rising star Elizabeth Haigh draws together recipes that have been handed down through many generations of her family, from Nonya to Nonya, creating a time-capsule of a cuisine. Growing up, it was through food that Elizabeth's mum demonstrated her affection, and the passion and love poured into each recipe is all collated here; a love letter to family cooking and traditions. Recipes include: Nonya-spiced braised duck stew pickled watermelon and radish salad beef rendang Singapore chilli crab fried tofu with spicy peanut sauce spicy noodle soup nasi goreng (spicy fried rice) Miso apple pie . and many more! Adapting these traditional recipes to ensure ingredients are easily sourced in the West, Elizabeth brings a taste of Singapore to your own kitchen.
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    • Price: 28.99 EUR excl. shipping
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    Fit the Mediterranean diet into your busy life - 86 yummy, slow cooker and instant pot speedy recipes!Do you know that you can simply eliminate autoimmune disease, stroke and heart disease, inflammation, reverse diabetes, insulin resistance, lose weight, look younger, improve longevity, and simply live a healthier life?Then, do yourself the favor of starting the Mediterranean diet today by following the instructions and information in this book.Mediterranean foods, especially when whole and unprocessed, have a lower calorie density which means that even when you eat larger portions, it will be a lot easier to lose some weight because these foods are much heathier than you could imagine, and it doesn’t limit you from eating delicious meal at whatever proportion you desire unlike many other diet.The structure of the book follows the guidelines of the Mediterranean diet pyramid.Bringing to you, the number one diet, this comprehensive cookbook translates the famously healthy Mediterranean diet for home cooks with a wide range of creative recipes, fast enough to be made on a weeknight, using ingredients available at your local supermarket. It also makes it more convenient than ever to eat the Mediterranean way, by incorporating more vegetables, grains, beans, and seafood into your diet, and exploring the healthful, authentic flavors of cuisines ranging from Turkish to North African in everyday one-pot meals, without any hassle.From avocado toast to vanilla affogato, this cookbook explains what to eat, why, and how it fits within a low-carb, high-fat diet. The recipes include spiced baked rice with potatoes and fennel, tagliatelle with artichokes and parmesan, orzo with shrimp, feta, and lemon, za'atar-rubbed chicken, greek-style braised pork with leeks, orange polenta cake, etc.These heart-healthy recipes also combat chronic diseases, and cater to allergy restrictions; so that you can share mouthwatering meals with your ungekürzt. Language: English. Narrator: Darcey Kobs. Audio sample: https://samples.audible.de/bk/acx0/209521/bk_acx0_209521_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping
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    The secret behind France's astonishingly well-behaved children is here. When American journalist Pamela Druckerman has a baby in Paris, she doesn't aspire to become a "French parent". French parenting isn't a known thing, like French fashion or French cheese. Even French parents themselves insist they aren't doing anything special. Yet the French children Druckerman knows sleep through the night at two or three months old while those of her American friends take a year or more. French kids eat well-rounded meals that are more likely to include braised leeks than chicken nuggets. And while her American friends spend their visits resolving spats between their kids, her French friends sip coffee while the kids play. Motherhood itself is a whole different experience in France. There's no role model, as there is in America, for the harried new mom with no life of her own. French mothers assume that even good parents aren't at the constant service of their children and that there's no need to feel guilty about this. They have an easy, calm authority with their kids that Druckerman can only envy. Of course, French parenting wouldn't be worth talking about if it produced robotic, joyless children. In fact, French kids are just as boisterous, curious, and creative as Americans. They're just far better behaved and more in command of themselves. While some American toddlers are getting Mandarin tutors and preliteracy training, French kids are - by design - toddling around and discovering the world at their own pace. With a notebook stashed in her diaper bag, Druckerman, a former reporter for The Wall Street Journal, sets out to learn the secrets to raising a society of good little sleepers, gourmet eaters, and reasonably relaxed parents. She discovers that French parents are extremely strict about some things and strikingly permissive about others. And she realizes that to be a different kind of parent, you don't just ungekürzt. Language: English. Narrator: Abby Craden. Audio sample: https://samples.audible.de/bk/rand/002897/bk_rand_002897_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping
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    Enjoy healthy meals - the easy way!Inside Instant Pot Cookbook, you’ll find a wealth of convenient and crowd-pleasing recipes. It’s fun, quick, and easy to give your family the hearty and healthy meals they deserve!With your instant pot, you can enjoy a wide variety of lifestyle benefits:Save plenty of time and money.Enjoy nutritious food everyday.Feel much safer using an instant pot than a pressure cooker.Keep your family safe from bacterial contaminants.Make cleanup fast and easy by using only a few kitchen tools.With this comprehensive guide, you’ll learn to make sense of all the buttons on your instant pot. It’s fast and fun to master this time-saving kitchen device - and start creating beautiful meals for your family!You’ll find out how to create bountiful breakfasts in your Instant Pot - from chocolate cherry oatmeal to giant Japanese-style pancakes. Imagine your family waking up hungry to the smell of baked apples, breakfast cobbler, and French-baked eggs. With favorites like eggs papin and quinoa blueberry breakfast bowls, you’ll get everyone started off healthy and happy - every day!Make special, home-cooked meals in just a few minutes. Give them something to come home to with heart-warming Italian chicken, Cuban black bean, and tomato basil soups. You can cook everything from macaroni and cheese to Chinese broccoli with garlic in your Instant Pot. Create smiles - and memories - with crowd-pleasers like taco hummus, cilantro lime rice, and sweet orangey Brussels sprouts!You can even create full main courses in your Instant Pot. after a long day, your family will love hearty stews like Irish lamb, Mongolian beef, lamb and sweet potato. Remember - you can create all kinds of meals in your instant pot, not just soups and stews. Imagine sharing BBQ pulled pork sandwiches, tender braised short ribs, and garlicky Cuban pork. No one can resist instant p ungekürzt. Language: English. Narrator: Andrew R. Chandler. Audio sample: https://samples.audible.de/bk/acx0/152768/bk_acx0_152768_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping


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